Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List)
Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, teriyaki hamburg nanban with long bean (pooh bear bucket list). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List) is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List) is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have teriyaki hamburg nanban with long bean (pooh bear bucket list) using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List):
  1. Prepare Teriyaki Hamburg Nanban
  2. Take Beef Patty (2 - 3 pcs)
  3. Prepare 250-300 g ground beef
  4. Take 1/4 cup panko-breadcrumbs
  5. Take 1 egg
  6. Get 3 tbsp milk
  7. Take Some long beans
  8. Prepare Some spring onions
  9. Make ready Teriyaki Sauce
  10. Get 1 tbsp soya sauce
  11. Take 1 tbsp Sake
  12. Take 1 tbsp Sugar
  13. Get Egg Mayo Spread
  14. Prepare 2 boiled eggs
  15. Get 2 tbsp mayonnaise
  16. Make ready 3 tbsp plain yoghurt
  17. Make ready Pooh Bear Creation
  18. Make ready Cooked Rice
  19. Make ready 1 egg
Instructions to make Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List):
  1. Make the egg mayonnaise spread by making the hard-boiled eggs first. Place the eggs in water till boiling. Cover and leave it for 10-15mins. When the egg is done, mix it well with the mayonnaise and yoghurt.
  2. Make the beef patties by mixing ground beef, breadcrumbs, egg and milk together, mixed well. Pan-fried one side of the party, then add in the teriyaki sauce, simmer for 4mins. Flip the party and simmer for another 4mins.
  3. Boiled the cut long beans in salt water.
  4. Cut some spring onions.
  5. Stir-fry the cooked rice with the egg to make the pooh bear. Used cut seaweed to add the feature of pooh bear.
  6. Assemble all the ingredients as per above picture.
  7. #mycookbook (week 6)

So that is going to wrap it up for this exceptional food teriyaki hamburg nanban with long bean (pooh bear bucket list) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!