Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, soya dal kabab. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Soya Dal Kabab is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Soya Dal Kabab is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have soya dal kabab using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Soya Dal Kabab:
- Make ready 250 gm Chickpea/Chana Dal
- Get 2 Cup Nutrella Soyabean
- Get to taste Salt
- Get 1 Spoon Garam Masala
- Get 1 Spoon Red Chilli Powder
- Make ready 1 Spoon Turmeric Powder
- Take 2 tsp Coriander leaves
- Take 2 tsp Lemon juice
- Prepare 1 Spoon Coriander Powder
- Make ready 1 Spoon Chopped Garlic
- Get 1 Spoon Chopped Ginger
- Take 1 Spoon Chopped fresh Green Chilli
- Prepare 1 Cup Chopped Onion
- Prepare 1 Spoon Cumin Powder
- Prepare as needed Oil for Cooking
Instructions to make Soya Dal Kabab:
- Soaked Chana Dal for 6-7 hours and keep aside
- At times of Cooking Kabab Soaked Nutrella Soyabean for 15 min or boil in hot water and Rinse Water from it.
- Now after Soaking Chana Dal your Dal is Ready for Making Kabab.Now take a Jar add Chana Dal grind it well and make a smooth Dry paste only using little amount of water.
- Now Crush Nutrella Soyabean in a Blender for mixing in Kabab
- Now mix both Ingredients together Chana Dal Paste, Crushed Nutrella Soyabean, Chopped Onion, Chopped Garlic, Chopped, Ginger, Green fresh Coriander, Green Chillies, and add 1 Spoon Garam Masala, Cumin Powder, Coriander Powder,Red Chilli Powder, Turmeric Powder,Salt to taste and lastly add half Cup Lemon juice.
- Mix well all ingredients together and Make Small flat Balls Deep fry in any Kadhai or Pan on medium flame Serve it hot with any Chutney or Sauce
So that’s going to wrap this up for this exceptional food soya dal kabab recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
