Wet Fry Fish Tilapia
Wet Fry Fish Tilapia

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, wet fry fish tilapia. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Remove from the oil and drain well on the rack or use a paper towel to remove excess fats. Join me in preparing an amazing African dish known as "WET FRY". It's basically fried fish (you purchase it fried, or fry it at home; I purchased) that you mix with a bunch of stuff and make it.

Wet Fry Fish Tilapia is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Wet Fry Fish Tilapia is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have wet fry fish tilapia using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Wet Fry Fish Tilapia:
  1. Make ready 1 Full Tilapia
  2. Get 1 lemon
  3. Prepare 1 large onion
  4. Take 1 Green bell Pepper
  5. Prepare 2 tomatoes
  6. Make ready 1 tbsp Tomato paste
  7. Prepare 1/2 tsp Garlic,ginger,paprika and fish masala powder
  8. Take 1/2 cup Coconut Milk
  9. Prepare 1 bunch coriander
  10. Take 1 tbsp Salt

I ended up choosing the smallest of the available fish and it was still more than I could eat. I ordered the Wet Fry with Ugali and washed it all down with ice cold Tusker. Rinse the Tilapia fillets in cold water and drain thoroughly. Season the flour with salt and pepper and coat the fish lightly.

Instructions to make Wet Fry Fish Tilapia:
  1. Start by washing the fish and squeeze some lemon juice all over the fish and let it sit for 10mins,Then heat oil in your pan and add in the fish and let it fry
  2. Once the fish is fried remove from the pan and slice it to smaller pieces
  3. Add oil in your pan then add the onions and green bell pepper and let it saute.
  4. Add the tomatoes and tomato paste.
  5. Once the tomatoes are almost done add in your spices and cook for a min.
  6. Add the coconut milk or buttermilk
  7. Add alittle water.
  8. Add the fish pieces and let them cook for a minute and then turn them.
  9. After 3 minutes the fish is ready😋😋
  10. Serve with your favourite accompaniment. Enjoy

Coat the fish with the egg milk mixture, then cover the fish completely with bread crumbs. Cover tilapia fillet with the flour mixture. Dip the tilapia fillet into a beaten egg then dip into the breadcrumb seasoning mix. Scroll to the recipe below to get the detailed step by step instructions. Best cooking time for air frying tilapia Tilapia is coated with a spicy coconut mixture and served with an apricot dipping sauce, delicious and easy!

So that is going to wrap it up for this exceptional food wet fry fish tilapia recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!