Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vavishka واویشکا. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vavishka واویشکا is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Vavishka واویشکا is something that I have loved my whole life. They are fine and they look fantastic.
Trust. طرز تهیه واویشکا ( غذایی گیلانی ). Vavishka Recipe - Cooking with Vida طرز تهیه واویشکا - آشپزی با ویدا For detailed recipe visit my blog http طرز تهیه واویشکا گوشت چرخ کرده ،خوشمزه، سریع آسان. نفیسه خاتون. Vavishka is a traditional Iranian dish originating from Gilan.
To begin with this particular recipe, we must first prepare a few ingredients. You can have vavishka واویشکا using 13 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Vavishka واویشکا:
- Get 400 g minced beef or lamb
- Get 4 large tomatoes, finely grated or pureed
- Make ready 1 large onion, finely chopped
- Take 2 eggs
- Take 2 tbsp tomato paste
- Make ready 3-4 medium potatoes, peeled and chopped
- Make ready 2 cloves garlic, grated
- Take 1/2 cup water
- Get 1 tsp turmeric
- Get 1/2 tsp chilli
- Get 1/2 tsp paprika
- Prepare to taste salt
- Take Olive oil
Among the local foods of the north (especially Gilan), it can be noted that Anarabij, Shoshandaz, Shirin Tareh, Chakhshmatma, Nazhchatun, Loongi, Vavishka, Sour Sami, Kholi Azhash, and others. واویشکا ی گوشت چرخ کرده ،غذائی گیلانی،خوشمزه وآسان باطعمی عالی باآشپزخانه فریبا. Apodos, fuentes geniales, símbolos y etiquetas relacionadas con Vavishka. Crea buenos nombres para juegos, perfiles, marcas o redes sociales. Envía tus apodos divertidos y gamertags geniales y. خوراک را داخل ظرف بریزید و بهمراه نان یا برنج سرو کنید ( پس از اضافه کردن بادمجان و سیب زمینی دقت کنید که خوراک واویشکا را بیش از حد مخلوط نکنید تا سیب زمینی ها له نشوند ).
Steps to make Vavishka واویشکا:
- Ingredients
- Heat the oil in a saucepan. Add diced onion and fry it until tender. Add spices including: turmeric, paprika, pepper and fry them for 1-2 minutes until aroma of spices developed.
- Add grated garlic, and the minced beef in and fry until the meat browns.
- Next, add puréed tomatoes and tomato paste to the meat and season with salt. Give a good stir and then add ½ cup water. Simmer for 10-15 minutes on a low heat.
- Meanwhile, heat the oil in a separate pan. Add diced potatoes. Season with salt and pepper and fry them until crispy.
- Now vavishka is already prepared, and it is time to add eggs. we should add eggs. Crack eggs on the meat and gently break the eggs and sprinkle some salt. So, You do not need scramble the eggs, just chunks. put the lid on the pan and allow to cook the eggs for 2-3 minutes.
- That’s it and our vavishka is ready. Traditionally, vavishka is served with rice or flat naan bread (or go with any bread you love it).1. 1. 1.
So that is going to wrap it up for this exceptional food vavishka واویشکا recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
