Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, aloo matar tikki chole chaat. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Aloo tikki chole recipe with step by step photos - aloo tikki chole is a popular street food of north India. Aloo tikki are spiced potato patties. The two golden browned crisp large tikkis were served with spicy. chole tikki chaat also called aloo tikki chole is a popular Indian street food.
Aloo Matar Tikki Chole Chaat is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Aloo Matar Tikki Chole Chaat is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook aloo matar tikki chole chaat using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Aloo Matar Tikki Chole Chaat:
- Get 4 boiled and mashed potatoes
- Make ready 2 tbsp arrowroot powder
- Get 2 tbsp finely chopped coriander
- Get 1 cup boiled and mashed green peas
- Get 1 boiled and mashed potato
- Take to taste Salt
- Prepare 1 bowl ready chole
- Prepare 1 cup well blended curd with salt and sugar
- Get 1 tsp red chilli powder
- Prepare 1 tsp jeera powder
- Take some sev for garnishing
- Make ready Some chopped coriander for garnishing
- Make ready 1 tbsp green chutney
- Make ready 1 tbsp tamarind chutney
- Get 1/4 cup colourful boondis
There are many ways of making aloo tikki. The Chole Aloo Tikki Chaat is a simple recipe of the popular street food of india. The Aloo Tikkis in this recipe have been baked to make them healthy and clean. The addition of sweet potatoes in the tikki has made them more nutritious too.
Steps to make Aloo Matar Tikki Chole Chaat:
- In a mixing bowl combine together mashed boiled potatoes, arrowroot powder, coriander and salt
- Mix them.well, in another bowl take 1 mashed potato, mashed green peas and salt, mix them well too. Now make a ball from the potato mixture, flatten it and place the peas mixture ball in the center
- And seal it properly from all the sides and give the shape of a tikki, in this way prepare another tikki also. Make one tikki with the peas mixture itself. Heat ghee in a pan and place the tikkis, cook them on low heat, until becomes light brown from both the sides
- When they are cooked nicely then place one tikki in a plate, cut the tikki with spoon, not fully
- First pour some curd on the tikki, then put ready chole on top, then again pour some curd on top
- Then garnish with green chutney, tamarind chutney, red chilli powder, jeera powder, sev, colourful boondis and coriander, serve immediately for good taste.
- You can also serve like this, place a tikki and garnish with little curd, green chutney and tamarind chutney
The aromatic taste emanating from the chola, the chutneys. Aloo tikki chole is a delicious and appetizing snack which hails from Northern India. Aloo tikki is a potato cutlet or croquette made with boiled potatoes and In Uttar Pradesh, India there are many kinds of chaats sold on roadside stalls. Aloo Tikki Chaat is my fav esp at Agarwals. Aloo Tikki can be used in many chaat recipes.
So that is going to wrap this up with this special food aloo matar tikki chole chaat recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
