Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy aaloo tikki. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
This simple and easy recipe uses shallow fry technique to get crispy outer layer that covers soft and spicy inner crust of potatoes, green peas and spices. Aloo Tikki Recipe (with Step by Step Photos). The aloo tikki made in the streets carts of North India are usually stuffed with a spiced filling of peas and paneer or chana dal and served with chana masala or chole (spicy.
Spicy aaloo tikki is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Spicy aaloo tikki is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook spicy aaloo tikki using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spicy aaloo tikki:
- Make ready 5-6 boiled potato
- Make ready 1 cup Curd
- Get 1/2 tbsp Kashmiri red chilli
- Get 1/2 teaspoon Coriander
- Get 2 spoon arrowroot
- Make ready 1 spoon Salt
- Prepare 1/2 spoon Cumin powder
- Make ready 1/4 tsp chat masala
- Prepare 2 spoon oil
- Take as needed Chutney
You can also serve with chaat topping. Crispy Aloo Tikki is a popular street food chaat that can be made in a variety of ways. One of my favorite toppings is spiced chola (this recipe for crispy aloo tikki is with spicy chola topping). To serve, take whisked curd, sweet tamarind chutney, green coriander spicy chutney, roasted cumin powder, black salt and red chilly powder.
Instructions to make Spicy aaloo tikki:
- Peel the potato..mash them also add the arrowroot
- Then add the all ingredients mix as well
- Now make to oval shape then take fry pan
- Fried the tikki
- Now to ready a plate firstly and take tikki and add the curd also putting the chutney
- Chooped oinon and Coriander leaves for garnishing
- Ready to serve
About Spicy Aloo Tikki Recipe: Aloo Tiikki is a popular north indian snack, usually served with Choley. You can usually find it on the street stalls of Chaat but this easy and quick recipe can help you make it. Super crispy Aloo Tikki stuffed with a spicy paneer filling. These deep fried spicy potato patties are extremely popular in India and often enjoyed with dollops of yogurt & chutney! Aloo tikki is a snack originating from the Indian subcontinent; in North Indian, Pakistani and Bangladeshi preparation, it is made out of boiled potatoes, peas, and various curry spices. "Aloo" means potato, and the word "tikki" means a small cutlet or croquette in Hindi and Marathi.
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