Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, roasted garlic pork ribs. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Roasted Garlic Pork Ribs is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Roasted Garlic Pork Ribs is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook roasted garlic pork ribs using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Garlic Pork Ribs:
- Make ready 2 tbsp Garlic paste (3 if you like it extra Garlicky)
- Make ready 3 tbsp fresh Lemon juice
- Prepare 1 tsp sea salt ( or none if you want little salt as the garlic paste already has some salt)
- Get 2 whole rack of pork ribs
- Take 1 dash chili powder (it is optional)
Instructions to make Roasted Garlic Pork Ribs:
- Cut the pork ribs in half and place in a bowl.
- Add all the ingredients and coat well.
- Leave to marinade for 3 + hours or overnight in the fridge.
- Preheat the oven to 150 Celsius
- Place ribs on a racked tray and cook on low temperature for 70-80 minutes. (times vary depending on your oven settings)
- For the off the bone meat: cover from the start with foil and cook on low for 3-4 hours.
So that is going to wrap this up for this special food roasted garlic pork ribs recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
