Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, hazelnut pie crust (paleo). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Paleo Pie Crust is evolving. First it went savory and now it has become this Hazelnut Pie Crust. One flavor combo I cannot get enough of is hazelnuts and chocolate.
Hazelnut Pie Crust (paleo) is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Hazelnut Pie Crust (paleo) is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have hazelnut pie crust (paleo) using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Hazelnut Pie Crust (paleo):
- Make ready 1 1/4 cup hazelnut meal
- Take 1/4 cup arrowroot starch
- Make ready 1/2 tsp cinnamon
- Get 1/4 tsp sea salt
- Prepare 1 egg
- Prepare 1/4 cup coconut oil
- Prepare 3/4 tsp vanilla
While this Paleo Pie Crust isn't the easiest to work with, it's so flaky, crispy and melt-in-your-mouth good that you won't mind having your patience tested! Trust me, you really ougha give it a try. Just pop your favorite cd in, or go for a good yoga. I made a grain-free hazelnut pie crust.
Instructions to make Hazelnut Pie Crust (paleo):
- Preheat oven to 350°.
- Put hazelnut meal, arrow root starch, cinnamon and salt in food processor. Pulse until no clumps remain. Add egg, coconut oil and vanilla. Pulse til coconut oil, egg and vanilla are well incorporated into a dough.
- Press dough into pie plate, bottom and all the way up the sides. Crimp the edges with fingers or press down with a fork.
- Blind bake using parchment paper filled with dried beans to weigh it down for approximately 7 minutes. Remove pie weights, and parchment paper and bake for an additional 5 minutes.
And this pie crust was perfect: light, buttery, golden, crispy, and delicious. As you know by now, I am super picky when it comes to desserts and baked goods, and I would rather not eat a treat at all than have a weird "paleo" version of an old favorite. This paleo pie crust is made with nuts, dates, and salt and is the perfect low-carb dessert that's also gluten-free and vegan. Creating a perfectly firm, crunchy-chewy paleo pie crust requires only a few basic ingredients. You can use a single type of nut or seed as a base or any combination of your.
So that is going to wrap this up with this exceptional food hazelnut pie crust (paleo) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
