Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, keto carrot cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Keto Carrot Cake is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Keto Carrot Cake is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have keto carrot cake using 19 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Keto Carrot Cake:
- Get Carrot Sponge
- Make ready 2 cups carrot cake
- Take 180 gr unsalted butter
- Get 189 gr granulated erythritol
- Get 4 eggs
- Make ready 2 tsp vanilla essence
- Get 250 gr almond flour
- Get 2 tbsp coconut flour
- Make ready 2 tsp cinnamon
- Make ready 1/2 tsp nutmeg
- Take 1/2 tsp salt
- Prepare 1/2 tsp xanthan gum
- Get 2 tsp baking powder
- Take 150 gr chopped walnuts
- Get Cream cheese frosting
- Prepare 250 gr mascarpone cheese
- Take 200 ml double cream
- Get 150 gr powdered erythritol
- Get Vanilla essence
Steps to make Keto Carrot Cake:
- Preheat the oven to 180°C. Line the bottom of a cake pan with parchment paper. Grease the sides with non-stick spray.
- Using an electric mixer, cream the butter and granulated erythritol toghether. On medium speed add eggs, one at the time. Add vanilla extract.
- In a separate bowl add all dry ingredients and mix well, breaking up any lumps.
- Mix the dry ingredients into the butter mixture on low speed until combined.
- Stir in the grated carrots and chopped nuts.
- Bake for 30 - 35 min, until the top is set and an insert toothpick comes out clean.
- Let the cake cool inside the pan for 15 min, then remove onto a cooling rack until completely cooled.
- For frosting, add all ingredients into a bowl and mix well on medium speed until the frost is nice and stif.
- To assemble the cake, cut it into two equal slices. Spread half of the cream in between the layers and keep the other half for top. Use some chopped walnuts for decorating!
So that is going to wrap this up for this special food keto carrot cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
