Mexican Slaw/Dip
Mexican Slaw/Dip

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mexican slaw/dip. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mexican Slaw Dip (or salad) is similar to a coleslaw recipe, but with a "spicy kick." Just in time for Cinco de Mayo, serve this Mexican Slaw Dip Recipe served with your favorite chips! The Mexican Slaw is made with shredded cabbage but what I love about his recipe is how you can add all sorts of other crunchy veggies to the mix- like grated radishes ( yummy!) jicama, kohlrabi or carrots. Add shredded cabbage and remaining ingredients, and toss to coat.

Mexican Slaw/Dip is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Mexican Slaw/Dip is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook mexican slaw/dip using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mexican Slaw/Dip:
  1. Prepare 1 packages slaw mix
  2. Make ready 1 can whole kernel corn, drained
  3. Prepare 1 can black beans, rinsed and drained
  4. Get 1 medium red onion, chopped
  5. Take 2 tsp cilantro (or to your taste)
  6. Make ready 2 cup Mexican shredded cheese
  7. Get 2 tsp fresh lime juice (juice of 1 lime)
  8. Get 2 tsp ground cumin (or to your taste)
  9. Get 1 packages Spicy Hidden Valley Ranch mix (made according to directions on package)

Top mexican slaw recipes and other great tasting recipes with a healthy slant from Mexican Slaw. Yummy topping for fish tacos, tostadas, or just to eat with corn chips. A crisp and spicy Mexican-inspired cabbage slaw is the perfect topping for grilled fish or chicken tacos. Mexican Slaw Mexican Dishes Mexican Food Recipes Ethnic Recipes Bbq Bar Seafood Salad Side Recipes Coleslaw Galo.

Steps to make Mexican Slaw/Dip:
  1. Very simple, place all ingredients in large bowl and mix. Refrigerate for a couple hours before serving. Can be served as a salad or dip with corn chips (like Fritos).
  2. Dressing can be added according to your desired consistency.

My go-to vegan slaw recipe for fish tacos! Nacho Dip Salsa Sour Cream Cheese Recipes. Mexican Slaw is our raw twist on traditional cole. Mexican Slaw is our raw twist on traditional coleslaw. It is lower in fat and has a little more flavor with the Mexican spice that we add.

So that is going to wrap this up with this exceptional food mexican slaw/dip recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!