Bananas Foster – Flambé
Bananas Foster – Flambé

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bananas foster – flambé. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Learn how to make a Bananas Foster Recipe! I hope you enjoy this easy Caramelized Banana Flambe recipe! It consists of sliced bananas cooked in a butter and rum sauce, often prepared tableside using a flambé where the rum is.

Bananas Foster – Flambé is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Bananas Foster – Flambé is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have bananas foster – flambé using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Bananas Foster – Flambé:
  1. Make ready 2 ripened bananas, peeled
  2. Take 2 tbsp. butter
  3. Prepare 1/2 cup brown sugar
  4. Get 1 dash cinnamon
  5. Prepare 1/4 cup banana liqueur
  6. Make ready 1/2 cup rum (dark or white)
  7. Make ready [Serve with vanilla ice cream]

I will give some ideas for a non alcoholic version. (video above). Bananas Foster is a decadent rum-laced dessert made with sliced bananas, brown sugar, and This single serving recipe features steps for making Bananas Foster with a perfect flambé and also. Reviews for: Photos of Bananas Foster II. Bananas Foster - America's Favorite Flaming Dessert.

Instructions to make Bananas Foster – Flambé:
  1. Slice the bananas in half. Then slice each halved banana lengthwise. Set aside.
  2. Melt the butter in a small mid-sized deep skillet pan over medium heat. Stir in the sugar and cinnamon.
  3. Mix this and heat until the sugar dissolves. Stir in the banana liqueur and add the bananas. [Substitute rum if banana liqueur is not available]
  4. Sauté for a minute, then turn the banana pieces over for another minute. The pieces will become soft and lightly browned.
  5. Remove the pan to a countertop (or table-side). Carefully add the rum and swirl with a spoon.
  6. Using a long-reach lighter, ignite the ingredients. Do not disturb the pan. [Hoo-hah moment] The flame will go out fairly quickly (10-15 seconds).
  7. Return the pan to the heat, warm for 1-2 minutes while attending to the ice cream. Spoon the sauce with the banana pieces next to the ice cream and serve immediately.

When you think show-stopping, special Once in, you have a chance to stand back a little, and you should be fine to flambé. Banana Flambé or Bananas Foster is a dessert made out of bananas and vanilla ice cream in a thick sauce made out of butter, sugar and rhum. Melt butter and sugar in a small frying pan. Add banana pieces and sauté over medium heat until lightly browned, turning pieces once. Fried Bananas Foster Recipe - No Bake Banana Desserts - Quick And Easy Dessert Recipes Ideas Jazevox.

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