Ghee rice
Ghee rice

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, ghee rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Ghee rice is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Ghee rice is something that I have loved my whole life. They’re nice and they look fantastic.

Ghee rice recipe is one of the most simplest one pot aromatic rice dishes that can be prepared in a Ghee rice is mildly flavored with desi ghee, basic spices like cardamom, bay leaf, cinnamon and cloves. Ghee rice recipe with step by step photos - ghee rice is an aromatic and delicious one pot rice recipe made with ghee and spices. It is one of the popular rice variety from South Indian cuisine.

To begin with this recipe, we have to first prepare a few components. You can cook ghee rice using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ghee rice:
  1. Take 4 cups basmathi rice
  2. Take 5 cups water
  3. Prepare 4 tblsp of pure ghee
  4. Prepare Onion 1 (red,big) sliced
  5. Make ready Tomato 1 sliced
  6. Prepare Garlic & Ginger paste 2 tblsp
  7. Take Cinnamon stick 1
  8. Take 1-2 Star anise
  9. Get Raisin
  10. Take Cashew nuts
  11. Take to taste Salt

It is a flavorful dish prepared with rice, ghee and spices. Learn how to make Ghee Rice an aromatic and delicious rice recipe by Anushruti only on Rajshri Food! Ghee rice is the best recipe due to its simple. Ghee rice recipe is a fragrant, subtly spiced special rice among the variety rice items of India.

Steps to make Ghee rice:
  1. Heat ghee in pan/pot. Roast cashew & raisin in ghee (Keep aside for later). Add onion,star anise,cinnamon. Fry until onion turn in golden brown
  2. Add garlic & ginger paste, tomato. Stir and cook untill the oil breaks
  3. Add salt & washed clean basmathi rice. Add roasted cashew nut & raisin. Stir & Mix well. Add 5 cups of water. Transfer the rice mix into electric cooker.

Laden with clarified butter, caramelized onions, aromatic spices, nuts and coriander leaves. Neychoru, it is such a flavorful rice usually prepared in the festival days, served with ghostu You will simply love this flavourful ghee rice that is packed with taste and deliciousness. While cooking Ghee rice, the aroma from the spices and the rice roasting in the ghee will spread all over the house in no time and everyone will be seen taking in a few deep breaths. Ghee rice is a great dish to accompany any type of curry on any occasion, festive or ordinary. The aroma of fragrant rice and clarified butter along with spices announces that it is time to stop whatever.

So that’s going to wrap this up for this exceptional food ghee rice recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!