Leslie's Artichoke Scoopers
Leslie's Artichoke Scoopers

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, leslie's artichoke scoopers. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Leslie's Artichoke Scoopers is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Leslie's Artichoke Scoopers is something which I’ve loved my whole life. They are nice and they look fantastic.

Get the recipe for Leslie's Super Easy Spinach-Artichoke Dip Twice-Baked Potatoes. More seasonal fun from the Calgary Global News morning team. After last years Artichoke Fiasco, Leslie tries to make amends by whipping up a Cheese Ball.

To begin with this particular recipe, we must first prepare a few ingredients. You can have leslie's artichoke scoopers using 5 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Leslie's Artichoke Scoopers:
  1. Get 3 artichoke
  2. Prepare 1 Good Seasons Dressing
  3. Get 1 tsp Pepper
  4. Make ready 1 tsp Garlic Powder
  5. Get 1 tbsp Olive Oil

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Instructions to make Leslie's Artichoke Scoopers:
  1. Cut stem
  2. Put in pot standing up
  3. Fill with water up half way
  4. Bring to rolling boil
  5. Rolling boil for 7 mins
  6. Dump water
  7. Pry leaves at top apart
  8. Sprinkle pepper and garlic inside
  9. Drizzle olive oil inside
  10. Fill up to 3/4 covered with water
  11. Bring to boil for 30 mins
  12. Test by pulling outer leaf. If you have to tug, they aren't done.
  13. Probably need another 10 mins
  14. Drain and plate

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