Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, orange ginger chicken wings. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Orange Ginger Chicken wings is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Orange Ginger Chicken wings is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have orange ginger chicken wings using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Orange Ginger Chicken wings:
- Take 1/2 C orange juice
- Take 3 Tbsp lemon juice
- Take 1/4 C hoisin sauce
- Prepare 1/4 C sugar
- Make ready 1 Tbsp canola oil
- Make ready 3 Tbsp ginger, minced
- Take 3 garlic cloves, minced
- Get 2 # chicken wings
- Take 3 scallions, slivered
- Make ready 1 Tbsp cornstarch
- Prepare 2 Tbsp cold water
Instructions to make Orange Ginger Chicken wings:
- In a large plastic bag, put in the orange juice, lemon juice, hoisin sauce, sugar, oil, ginger and garlic. Seal and shake to mix. Add wings, seal and shake to coat evenly. Refrigerate overnight or up to 3 days. When going to bake wings, put extra sauce in a small saucepan. Heat to medium. Mix cornstarch and cold water in a small bowl. Slowly add cornstarch mix to sauce to thicken. Bring to a boil, whisking constantly, and then turn down to simmer.
- Preheat oven to 400°. Line a large baking sheet pan with aluminum foil. Spray with cooking spray. Spread the wings on the foil and bake for 20 minutes; flip the wings over and brush with the thickened sauce. Continue to bake for 25 minutes so wings are cooked and golden brown. Transfer to a serving platter and sprinkle with scallions.
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