Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, artichoke-spinach dip. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
This is another fabulous version of the spinach/artichoke dip. However, I used sour cream instead of mayonnaise - much better! We use a bag of frozen spinach (rather than the boxes or fresh) and just squeeze it dry - the spinach quality is better.
Artichoke-Spinach Dip is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Artichoke-Spinach Dip is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have artichoke-spinach dip using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Artichoke-Spinach Dip:
- Make ready 2 (8 oz) packages of cream cheese
- Make ready 1 package frozen spinach thawed
- Prepare 1/2 cup mayo
- Get 1 cup mozzarella cheese
- Prepare 1/2 tsp garlic powder
- Get 1/2 tsp onion powder
- Prepare Dash cayenne pepper
- Get Dash cumin
- Make ready Artichokes chopped
Combine remaining ingredients and mix with spinach mixture. Spinach Artichoke Dip is found on almost every menu and at every party for good reason. It's easy to make and it's creamy, cheesy, and super satisfying! Base Cream cheese, sour cream, and a touch of mayonnaise make up the base of this recipe.
Steps to make Artichoke-Spinach Dip:
- Mix all and bake at 400 until warmed up.
- Can broil for about 5 minutes to get top golden brown.
- Enjoy!
How to Make Spinach and Artichoke Dip. In a mixing bowl stir together cream cheese, sour cream, mayonnaise, garlic, parmesan, mozzarella and pepper. There's a reason this warm, cheesy Spinach Artichoke Dip is so popular: it's DELICIOUS! It's the perfect easy appetizer for holidays or parties because it's always a crowd pleaser and it only takes a few minutes to prepare. You can even make it a day or two ahead of time and bake it when you're ready!
So that is going to wrap this up with this exceptional food artichoke-spinach dip recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
