Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, pancake top blueberry compote. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
The pancakes and the topping reheat beautifully. Blueberry pancakes are a great recipe to make on the weekend as a treat for the kids or a fun brunch idea. In the event that you aren't a huge fan of blueberry pancakes, like me, we also have banana oat pancakes and pumpkin pancakes (a great Fall favorite recipe).
Pancake Top Blueberry Compote is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Pancake Top Blueberry Compote is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook pancake top blueberry compote using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Pancake Top Blueberry Compote:
- Get EGGLESS PANCAKE BATTER
- Take 1 cup flour
- Prepare 2 tsp baking powder
- Prepare 1 tbsp oil
- Make ready 1 tsp sugar
- Get 1 tsp cinnamon powder
- Make ready 1 cup milk
- Prepare 1 tsp vanilla
- Get 2 tbsp melted butter
- Get BLUEBERRY COMPOTE
- Make ready 170 grams blueberry
- Take 2 tbsp sugar
- Make ready 1 tsp vanilla
It has so many uses too. My favorite way to enjoy blueberry compote is on pancakes. I think it is a perfect accompaniment to my lemon pancakes but it is also delicious on waffles and crepes. It would also be delicious on this pound cake.
Steps to make Pancake Top Blueberry Compote:
- MAKE PANCAKE
- make pancake batter put ingredients and mix gently but dont over mix ,it should be a little lumpy
- melt 2 tbsp of butter then pour on pancake butter mix gently
- pour 1 big scoop on a 6 inches non stick pan for 1 minute and turn once you start to see craters on the surface
- MAKE BLUEBERRY COMPOTE
- put blueberry and sugar and vanilla extract on pan and stir for 5 minute till it start to get syrupy
- serve as it is or top blueberry compote
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We love topping our pancakes with fruit syrups and light whipped creme. This is almost perfect-but missing a few simple ingredients. Add to the rest of the ingredient list, blend then heat the syrup and it will thicken. Cover with water and add sugar and vanilla. Heat over medium-high heat until mixture comes to a low boil and blueberries just start to break apart.
So that is going to wrap this up with this exceptional food pancake top blueberry compote recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!