Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, turkish delight. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Turkish delight is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Turkish delight is something that I’ve loved my whole life. They’re nice and they look wonderful.
Turkish delight or lokum is a family of confections based on a gel of starch and sugar. Premium varieties consist largely of chopped dates, pistachios, hazelnuts or walnuts bound by the gel. Turkish delights secret lies in the arduous process of slowly boiling cornstarch and sugar syrup over low heat for several hours, resulting in dense jelly like sticky morsels of flavoured candy.
To get started with this particular recipe, we must prepare a few ingredients. You can cook turkish delight using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Turkish delight:
- Make ready 2 cups sugar
- Take 2 1/2 cup water
- Make ready 2 tbsp lemon juice
- Prepare 1 cup corn starch
- Get 1 tbsp cream of tartar
- Prepare 1 tsp food colour any colour you can make
- Prepare 1 cup powdered sugar
A delicious kind of candy which you should definitely try when you visit Turkey. a damn fine chocolate bar , although original turkish delight- the jelly stuff they sometimes put nuts in, made in turkey - is not usually eaten with chocolate. Turkish delight or lokum is a Turkish delicacy that is based on a mixture of starch and sugar that is colored with food coloring. Lokum varieties include pistachios, chopped dates, hazelnuts or walnuts. They can be flavored with rosewater, orange blossom water, or lemon.
Instructions to make Turkish delight:
- Place the sugar, lemon juice, and 2 cups of the water in a medium saucepan over medium heat. Stir until the sugar dissolves, and bring the mixture to a boil.Use spatula to wipe down sugar crystals from side and check in between the consistency of sugar getting thick like chasni we make for sweets.To check the sugar ready take a sugar syrup itna spoon and pour into cold water if it comes closer that means sugar is ready keep in side when it is ready.
- Take another nonstick pan and add corn starch and add cream of tartar and add water and start stirring continuously till you get creamy paste lower down the flame when done.
- Take sugar syrup made and start adding slowly in portion and keep on mixing with the cornstarch paste keep on stirring for 45 minutes till the colour starts changing like golden colour.
- Next step add food colour which you like I have used orange colour and mix well,next take any small pan place parchment paper and grease ghee or oil all over and pour the mixture prepared into it and let it set overnight without covering it you can use any net or something to save from any dirt but dont forget do not refrigerate.
- Next day remove the set candy from the pan with the help of parchment paper and place on a flat surface and flip on the other side, next with the help of pizza cutter cut into square shape.
- And take powdered sugar and toss candys gently make sure it gets coated from all sides so it will not stick to each other, while serving garnish with pistachios or serve like this only plain it not only looks Good but taste delicious and enjoy this Turkish delight homemade candy children's will love this.
Turkish Delight likit sayfasında en kaliteli ve ucuz Salt likit ve standart likitleri bulabilirsiniz. Bu Likitleri MTL veya Pod Mod cihazlarınızda kullanabilirsiniz. Turkish Delight, also known as lokum, loqum is an old Turkish dessert tradition. If you are thinking where to buy turkish delight or how to find Turkish You can buy rose turkish delight, turkish delight chocolate and more here. All our turkish delight flavors are gluten free.
So that’s going to wrap it up with this exceptional food turkish delight recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
