Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, instant healthy dahi wada. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Bread Dahi Vada is an innovative, quick and yummy version of the original dal vadas. Absolutely no soaking of lentil is required, no grinding at all. Learn how to make healthy dahi bhalla without soaking, grinding and frying.
Instant Healthy Dahi wada is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Instant Healthy Dahi wada is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have instant healthy dahi wada using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Instant Healthy Dahi wada:
- Make ready 1/2 cup Raagi flour
- Take 1/2 cup oats flour
- Get 1/2 cup curd
- Take Salt as per taste
- Get 1/2 spoon asafoetida
- Get 1/2 spoon minced ginger
- Make ready 1/2 spoon green chillies
- Get 1 spoon eno/baking powder
- Make ready 1 spoon sugar
- Take 1 spoon cummin powder
- Make ready 1 spoon mint powder
- Take Imli chutney
This dahi vada is yummy Indian appetizer or starter. You can also find more Snacks and Starters recipes like Healthy Chole Bhature - SK Khazana Sweet Kuzhi Paniyaram Crisp Calamari Club Sandwich. How to make bread dahi vada, Instant and healthy version of dahi vada made with Bread Dahi Vada- Dahi vada is a popular snack or street food of Northern India. But this bread dahi vada is an instant recipe.you don't need to plane ahead to make this as no. हिन्दी में पढिये : Instant Dahi Vada with Rawa - Semolina Dahi Bhalla - HOLI SPECIAL RECIPES.
Instructions to make Instant Healthy Dahi wada:
- 1/2 cup raagi flour - 1/2 cup oats - 1/2 cup curd - Mix all of the above. If the batter is too thick add water. Keep aside for 15 mins. Now add salt, hing, minced ginger and green chillies. Give it a stir. Keep the steamer ready. I have used mini idli mould. Grease the plates. Add a tsp of eno/ baking powder to the batter and sprinkle some water on top of it. Mix well. Pour into the mould and steam for 15 mins. Let them cool.
- In a bowl take 2 cups of thick curd,add salt,cummin powder,sugar and red chillie powder
- Whisk well, dip the Wadas in the curd mixture
- I have Garnished with Chillie powder,mint powder and Imli chutney.lets enjoy healthy version of Dahi Wada.
Baking soda - less than ¼ tsp. Oil - for frying vadas and pakodas. How to make Instant Dahi Vada with Rawa. Dahi Vada is also popularly known as Dahi Bhalla. Soaked and drained deep fried urad dal vadas are served Click here to view calories for Dahi Vada ( Fast Foods Made Healthy Recipe).
So that’s going to wrap this up for this special food instant healthy dahi wada recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
