Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, simple potato sabji (south indian style). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple Potato Sabji (South Indian Style) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Simple Potato Sabji (South Indian Style) is something which I’ve loved my whole life. They are fine and they look fantastic.
South Indian Style Potato Fry is an easy and simple side dish. Kids would also love this potato fry, adjust adding spices according to your child's taste and preferences. Aloo fry recipe, an easy, quick, crispy fry made with potatoes & spices.
To begin with this particular recipe, we must prepare a few ingredients. You can have simple potato sabji (south indian style) using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Simple Potato Sabji (South Indian Style):
- Prepare 2 Big Potatoes
- Make ready 1/2 tsp Mustard
- Take 1/2 tsp Cumin
- Get 1/2 tsp Chilli powder
- Prepare leaves Few Coriander
- Get 1 Green chilli
- Get 1 tsp Coriander powder
- Make ready 1 tsp Cumin powder
- Make ready 1 tsp Sugar
- Prepare 2 Pinch Hing
- Make ready 1/4 tsp Turmeric
- Take 1 Tomato finely chopped
- Get 1 Piece Ginger
- Prepare 2 tbsp Oil
- Prepare As needed Salt
I hope you will find this post helpful. Today i have one such North Indian style side dish made from cabbage ,potato and Bandh Gobhi / Patta Gobhi Aloo ki Sabji ". Recipe for South Indian style tomato rice. Recipe with step by step pictures.
Instructions to make Simple Potato Sabji (South Indian Style):
- Boil the potatoes, peel the skin and cut it into cubes. Keep aside. - - In wide kadai add oil. Once hot add mustard seeds, cumin seeds, 2 pinch hing, Turmeric powder, chilli powder,green chilli and ginger. Saute for one minute.
- Now add chopped tomatoes and saute until mushy. Add cubed potatoes, coriander powder, cumin powder, sugar and salt. Saute nicely. - - Cook until potatoes turns crispy and roasted. Mix every two minutes. Same time don't break too much.
- Garnish with coriander leaves and serve hot.
Whenever I am busy or "read lazy", I ask her to cook this tomato rice with potato or ladies finger roast. It makes for a simple satisfying lunch.. Indian Veg Recipes > South Indian > South Indian Curries / Subzis > Drumstick Curry, South Indian Drumstick Potato Sabzi. Here is a sweet and spicy drumstick and potato curry made the South Indian way i. e. Flavoured with coconut and whole spices.
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