Aalu kofta
Aalu kofta

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, aalu kofta. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Aalu kofta is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Aalu kofta is something that I have loved my entire life. They are nice and they look fantastic.

An easy recipe of kofta curry #AaluKofta#koftaCurryRecipe#KoftaSalan #BeefKofta#KoftaFry#AaluKoftaKaSalan subscribe my cannel for. Lok down me ghar bethe apne bacche ko khilaya majedaar aalu kofta. Learn to cook KOFTA AUR AALU KA SALANRecipe by chef Shireen Anwar at Masala TV show.

To get started with this recipe, we must prepare a few components. You can cook aalu kofta using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Aalu kofta:
  1. Prepare 4-5 middium size boiled potatoes
  2. Get 2 tbspn gramflour
  3. Take 1 tbspn cornflour
  4. Take Salt as per taste
  5. Take 1 tspn garam masala
  6. Take 3-4 chopped onion
  7. Make ready 4-5 tamatoes
  8. Prepare 1 tspn ginger garlic paste
  9. Make ready 2-3 green chillies
  10. Take 1 tspn turmeric powder
  11. Get 1 tspn red chilly powder
  12. Take 1 tspn corriander powder
  13. Prepare 1 tspn amchur powder
  14. Get 3-4 tbspn corriander leaves
  15. Take 1 tspn cumming seeds
  16. Take 1 pinch hing
  17. Get Oil for frying

Deep fried balls (koftas) made with potato. Chef Gulzar cooked Qeema Chana Pulao, Special Kofta Gravy, Aalu Matar in his Dawat show on Masala TV. Malai kofta recipe - Potato paneer koftas served with a delicious creamy curry. Malai means cream and kofta are fried balls.

Instructions to make Aalu kofta:
  1. Take a bowl mashed the boiled potatoes add cornflour, gram flour, salt and garam masala mix well.. Now take a small portion and make lemon size balls..
  2. Now heat oil for frying.. fry the balls till golden brown.. Now take them out on a kitchen towel.. Our kofta balls are ready..
  3. In a mixer jar add tamato green chillies and preapare tamato puree.. Now heat oil in a pan add hing and cumming seeds.. once cracked add chopped onion and garlic and ginger paste and cook till transparent
  4. Than add tamato puree red chilly powder, turmeric powder, corriander powder salt amchur powder and cook till oil is separated than add water..once water starts boiling add the kofta balls..
  5. Now add chopped coriander leaves and let it boils for 4-5 mints and switch off the flames..
  6. Our aalu kofta is ready to serve.. Garnish with coriander leaves.. Enjoy it with roti/paratha/ma'am..

Cottage cheese cooked fresh baby spinach tempered with onion, tomato, cumin, fresh ginger, green chilli and fenugreek leaves. On the other hand, if we look at palak recipes, we have palak paneer, palak gosht, palak kofta, palak The recipe provided here gives the basic aalu palak however there are yet many ideas to to cook both. Malai Kofta is a classic North Indian staple dish. Airfryer Kofta Kabab Recipe Low Carb Homemade Kofta Kabab Spice Mix Kofta Kababs are incredibly delicious and make for a great low carb meal. The koftas (meatballs) in this curry dish can be made with beef, lamb or chicken.

So that is going to wrap this up with this special food aalu kofta recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!