Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, praline crunch cookies. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Praline Crunch Cookies is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Praline Crunch Cookies is something which I’ve loved my entire life. They are fine and they look wonderful.
How to Make Praline Crunch Cookies. Combine sugar, eggs, butter and vanilla beating at med until light and fluffy. Beat until soft dough forms, on low speed.
To get started with this recipe, we have to first prepare a few components. You can have praline crunch cookies using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Praline Crunch Cookies:
- Take 1 1/2 cups sugar
- Take 1 cup butter or margarine, softened
- Prepare 2 eggs
- Make ready 1 tsp vanilla
- Get 3 cups all-purpose flour
- Take 2 tsp cream of tartar
- Prepare 1 tsp baking soda
- Get 1/4 tsp salt
- Prepare 1 cup almond brickle chips
- Get 1/2 cup chopped pecans
In a bowl, cream the butter and brown sugar. Add egg and vanilla; mix well. Combine the flour, baking powder and salt; add to creamed mixture. In a microwave-safe bowl, combine the brown sugar, corn syrup and butter.
Steps to make Praline Crunch Cookies:
- In large mixing bowl, combine sugar, butter, eggs, and vanilla.
- Beat at medium speed of electric mixer until light and fluffy.
- Add flour, cream of tartar, baking soda and salt. Beat at low speed until soft dough forms.
- Stir in chips and pecans. Cover with plastic wrap. Chill 1 to 2 hours, or until firm.
- Heat oven to 375 degrees Fahrenheit. Shape dough into 1 1/2 inch balls. Place balls 2 inches apart on ungreased cookie sheets. Bake for 9 to 13 minutes, or until light golden brown. Cool completely before storing.
Sift flour, baking powder, and salt into a medium bowl. This Praline Crunch should come with a warning label! We could not stop eating this. We both had zero self-control around this yummy Praline Crunch. Sweet and salty goodness in every bite!
So that’s going to wrap this up for this special food praline crunch cookies recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
