Drumstick Leaves Rice
Drumstick Leaves Rice

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, drumstick leaves rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Drumstick Leaves Rice is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Drumstick Leaves Rice is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have drumstick leaves rice using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Drumstick Leaves Rice:
  1. Get 1 . Cooked rice - 1 cup
  2. Take 2 . Drumstick leaves - 1 cup washed and cleaned
  3. Make ready 3 . Onion - 1 sliced finely
  4. Prepare 4 . Garlic - 5 clove sliced
  5. Get 5 . Tomato - 1/2 chopped finely
  6. Get 6 . Turmeric - pinch
  7. Prepare 7 . Hing - pinch
  8. Make ready 8 . Sambar powder - 1 tsp
  9. Get 9 . Peanut coconut powder - 1 tsp
  10. Prepare 10 . Curry leaves - 1 string
  11. Prepare 11 . Red chilli - 1 broken
  12. Make ready 12 . Cumin - 1 tsp
  13. Take 13 . Mustard - 1 tsp
  14. Prepare 14 . Channa dal - 1 tbsp
  15. Prepare 15 . Salt - as needed
  16. Prepare 16 . Oil - 2 tbsp

This fried rice is one of the best. Dried leaves or drumstick leaf tea effectively treats gastric ulcers and diarrhea. Use the leaves for treating fevers, bronchitis, eye or ear infections and painful mucus membrane inflammation. Drumstick leaves kuzhambu (kulambu) is a regular side dish for lunch in south Indian homes.

Instructions to make Drumstick Leaves Rice:
    1. Cook rise with 1/2 tbsp of oil and pinch of salt. Cool this in wide plate. Keep aside. - - 2. Dry roast 1 tbsp grated coconut with 10 peanut.make this into powder and keep it..
    1. Heat remaining oil in kadai add mustard, cumin. Once mustard starts crackle add channa dal. once channa dal roasted add curry leaves and chilli. - - 4. Add onion and garlic. Saute until onion change to light brown in colour. Add tomato and saute for a bit.
    1. Now its time to add drumstick leaves. Saute nicely add turmeric, hing and sambar powder. - - 6. Add rice and salt. Remind already we added bit of salt in rice so be careful when you add salt.
    1. When ready to switch off the flame add peanut coconut powder. Mix and serve hot with papad or dal vadai.

This curry is so comforting along with the rice. Since drumstick leaves are a little bitter, I always add the. The Best Chicken Drumsticks Rice Recipes on Yummly Oven-fried Chicken Drumsticks, Crispy Baked Chicken Drumsticks, Chicken Drumsticks Marinated With Louisiana Barbecue Spice Flowers. Take the drumstick leaves from the stalk and wash it twice or thrice.

So that’s going to wrap it up with this special food drumstick leaves rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!