Spaghetti and chorizo
Spaghetti and chorizo

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spaghetti and chorizo. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Combine pasta and chorizo for a comforting dinner. This Spanish sausage lends a beautiful smoky flavour to pasta bakes, lasagnes and spaghetti. This Spanish pasta recipe is a delightful combination of hearty tomato sauce with Spanish chorizo, a spicy pork sausage, and smoked Spanish paprika.

Spaghetti and chorizo is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Spaghetti and chorizo is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have spaghetti and chorizo using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spaghetti and chorizo:
  1. Take 1 large stick chorizo sliced
  2. Take 1 med onion finely diced
  3. Take 1 green pepper finely diced
  4. Prepare 1 red pepper finely diced
  5. Get 1 cup cherry tomatoes halved
  6. Take 1 bunch fresh coriander chopped
  7. Make ready 1/4 cup fresh mint chopped
  8. Make ready 3 tbsp butter
  9. Prepare 1 tsp garlic
  10. Get Juice of 1 lime
  11. Prepare 4 cups cooked spaghetti
  12. Take to taste Salt and pepper
  13. Make ready Chopped chives for garnish

Drain the pasta using a colander then put the pasta back into the pot. Drizzle the pasta with olive oil and toss to coat. While the pasta water is heating, begin making the chorizo bolognese. Heat the oil in a large skillet over medium.

Steps to make Spaghetti and chorizo:
  1. In med sized pan melt butter
  2. Add onion and cook until soft
  3. Add sliced chorizo, garlic, and green and red peppers - cook until peppers are soft
  4. Add lime juice and let simmer for 10 mins
  5. Add tomatoes and herbs and simmer for another 10 mins making sure chorizo is warmed through
  6. Serve over cooked spaghetti - add salt and pepper to taste and garnish with chopped chives

Increase heat to high; heat to boiling. Drain well in a colander set in the sink. Drain, return spaghetti back to the pot, add butter, sour cream, ¼ cup Cotija cheese, and mix gently. The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. This chorizo pasta recipe is quick, easy, and has only a handful of ingredients!

So that’s going to wrap this up for this special food spaghetti and chorizo recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!