Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, radish / mooli halwa. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Radish / Mooli Halwa is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Radish / Mooli Halwa is something that I’ve loved my entire life. They’re fine and they look wonderful.
#radishhalwa#howtocookmoolihalwa#Abeehaskitchen Yummy easy cook mooli ka halwa Believe me It's very tasty I share delicious n unique recipe of #Moolihalwa. Radikon (mooli) is a highly nutritional vegetable, but there are many new radikon (mooli) recipes for With thousands of trusted, authentic and KP community tested radikon (mooli) recipes submitted by. Mooli ki sabzi recipe with step by step photos.
To get started with this recipe, we have to first prepare a few ingredients. You can have radish / mooli halwa using 9 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Radish / Mooli Halwa:
- Prepare 1 kg Radish / Mooli
- Prepare 1 kg Milk
- Take 1 cup Sugar
- Take 1 cup Kohya or Milk powder
- Take 2 tbsp Almond chopped
- Take 2 tbsp Pistachio chopped
- Make ready 1/2 tsp Cardamom powder
- Prepare 1 tsp Kewra water
- Make ready 3 tbsp Desi Ghee
Radish is a popular ingredient of raw salads in all over Asia. "Mooli "is the Hindi name of radish and somewhere matches up to its pungent taste. Mooli may not be a favorite salad veggie of many. Mooli Chana Dal or Radish Dal is easy dal recipe with radish for comfort lunch or dinner menu. People normally use mooli or radish in paratha, salad, sambar and here is the dal version with chana.
Instructions to make Radish / Mooli Halwa:
- Peel and grate Radish
- Squeeze all water from radish
- Then again clean water add radish and squeeze them
- All Radish squeezed
- Boil milk in a pan add squeezed radish
- Mix and cook the grated Radish in milk on low to medium flame for 30 minutes
- Reduce the milk
- Add sugar
- Add ghee mix well at least 10 minutes
- Cook it dry till separate the ghee
- Add khoya and mix well
- Also add cardamom and Kewra water
- Dry nuts mix it
- Ready for eat
- Serve hot and enjoy
Mooli Ka Halwa is amazing halwa. You must try this variety of halwa. Squeeze all water from radish with hands. Unlike other edible roots like carrots and beetroot, radish is not as Radish is a rich source of dietary fibre, which not only helps in softening the stools by adding bulk to. Mooli(Radish)Raita, How to make Mooli Raita, Mooli Raita Recipes Mooli(Radish)Raita Mooli Ka Raita is Mooli(Radish) raita is a mixture of spiced yogurt and grated radish, which is rich in minerals.
So that is going to wrap this up for this special food radish / mooli halwa recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
