Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sop merah (indonesian minestrone - with meats). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Apalagi sop merah yang rasanya istimewa. Buat sendiri saja agar lebih enak dan terjangkau di kantong. Berbeda dengan sop tomat di Eropa yang pekat, sop merah di Indonesia lebih encer kuahnya.
Sop Merah (Indonesian minestrone - with meats) is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Sop Merah (Indonesian minestrone - with meats) is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have sop merah (indonesian minestrone - with meats) using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sop Merah (Indonesian minestrone - with meats):
- Make ready 400 g minced chicken or chicken fillet (cut to smaller pieces)
- Get 1 can (400 g) crushed tomatoes
- Prepare 2 vienna or kransky or frankfurter sausages (sliced thinly)
- Prepare 1 small can (200g) button mushrooms (drained and cut to half)
- Make ready 2 cups carrot and peas (can add some corn kernels too)
- Prepare 1 small onion (diced) or 1/2 if its big
- Prepare 1 bunch Parsley or 2 stalks of cellery (diced)
- Take Salt (to your liking)
- Take Pepper (to your liking)
- Take 2 tbsp sugar
- Get 2 chicken stock cubes
- Make ready 4 cups water
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Instructions to make Sop Merah (Indonesian minestrone - with meats):
- Prepare the stock by mixing water, chicken cubes stock and can of crushed tomatoes.
- If using chicken minced like me, seasons with some salt and pepper and mixed well before scoop them into small meatballs. I am using 1tsp salt and 1/4 pepper.
- Once the stock is boiling, add everything to the pan. Add in sugar, seasson with salt and pepper. Taste and adjust to your liking. Simmer until everything is cooked.
- Your sop merah is now done! Served with some rice or croutons. Or you can add potatoes to the soup.
The staff speaks multiple languages, including English and Indonesian. See more ideas about Indonesian food, Indonesian desserts, Traditional food. Resep dengan petunjuk video: Sambal pecel merupakan bumbu yang dibuat dari kacang tanah, cabai, gula merah dan garam. Contact PALANG MERAH INDONESIA on Messenger. Find out how good your Indonesian is, by taking our free Indonesian entry-level test online!
So that’s going to wrap this up for this special food sop merah (indonesian minestrone - with meats) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
