Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, sausage and peppers (cajun) over penne. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sausage and Peppers (Cajun) over Penne is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Sausage and Peppers (Cajun) over Penne is something which I have loved my entire life. They are nice and they look wonderful.
Sausage and colorful bell peppers in a tomato sauce are served over penne pasta in this simple weeknight dish. All Reviews for Sausage and Pepper Penne. Serve sausage and pepper cooked in tomato over your pasta - a wonderful meal.
To begin with this recipe, we must first prepare a few components. You can cook sausage and peppers (cajun) over penne using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sausage and Peppers (Cajun) over Penne:
- Prepare 1 lb package of Hot Italian sausage
- Take 1 lb ground beef
- Take 2 Green bell peppers (Chopped)
- Get 2 White Onion (Chopped)
- Get 12 oz tomato basil sauce (half a jar)
- Get 14 oz crushed tomatoes
- Prepare 14 oz diced tomatoes
- Take 1 tbsp chopped hot peppers
- Take 1 tsp chopped jalapenos
- Take 1/2 tbsp Cajun seasoning
- Get 1 tsp Salt
- Take 1 box penne to serve over
- Prepare Notes
- Get I use B&G Hot Chopped Peppers and Cento Diced Jalapeno Peppers
What Kind of Sausage and Peppers to Use? Next, you're going to stir in your broth and penne pasta, then cover the pot with a lid leaving a small crack on the sides. Indeed, Cajun Chicken Pasta with Sausage just seemed like a natural choice! Quick and easy dinner is always something I have on my mind.
Steps to make Sausage and Peppers (Cajun) over Penne:
- Decide how you'll be cooking the sausage. If oven baking you want to prep them now. If you decide to grill them you can do that while the chili simmers.
- In a large pot, start cooking the ground beef over medium heat. When the beef is almost done, drain the fat and add the chopped peppers and onions.
- Add the tomato basil sauce, crushed and diced tomatoes, seasoning and hot peppers and jalapenos. Keep the heat at medium until the mixture begins to boil.
- Cover and put on low heat after boil. Cooking time should be around 45 minutes. Check the sliced peppers for tenderness. If you like your sausage whole or sliced, you can add them now to the pot.
- This recipe can be served over an entire box of penne pasta. But depending on your preference start by cooking half a box.
- Once "chili" is done, serve over cooked penne and enjoy!
Although I made mine using Penne pasta (like Chili's Cajun Chicken Pasta penne dish), you can also use linguine here. Additionally, rigatoni is a popular option. Sautéed sausage, peppers and onions are mixed with traditional Italian sauce to make a flavorful topper for hot cooked pasta. Serve over the pasta and sprinkle with the cheese. Sausage & Peppers from Delish.com are an easy bake in the oven.
So that’s going to wrap this up with this exceptional food sausage and peppers (cajun) over penne recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
