Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, sausages with tomato gravy. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tomato gravy, or tomato pasta sauce, is made of fresh or canned tomatoes with garlic, onion and herbs such as parsley, oregano and basil. It's a simple recipe, quickly put together and simmered until the sauce is as thick as a gravy. Italian sausages, sweet or spicy, add flavor and richness to the sauce.
Sausages with Tomato gravy is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Sausages with Tomato gravy is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sausages with tomato gravy using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sausages with Tomato gravy:
- Make ready 500 g Sausages
- Make ready 1 onion
- Make ready 1 green pepper
- Prepare 1/2 tsp beef granules stock
- Make ready 3 tbs Brown onion
- Take 1 tsp Rajah
- Prepare 1 tsp steak n chop
Serve the gravy over freshly baked biscuits, mashed potatoes, rice, or pasta. Home » Food » Breakfast » Sausage Gravy and Biscuits with Tomatoes. Take this recipe for Sausage Gravy and Biscuits for example. I've been making this recipe for years and I'm still not tired of it.
Instructions to make Sausages with Tomato gravy:
- On a pan place your sausages and pour a small amount of water and cover the pan for cooking.
- Check the sausages and stir as the water decrease the prepare your onion and green pepper
- Now the sausages are frying then pour your onion and pepper and stir
- Then start to pour your spices and beef granules and stir then pour your grated tomato stir and tomato sometimes it sour so a pinch of sugar will calm it down
- While it's cooking then prepare your soup thickener and pour it over sausages
- My sausages will be served pap
Now, it's certainly not something we eat every morning, but when I do cook it, we thoroughly enjoy it. Add tomato sauce, diced tomatoes and seasonings to taste. We also sometimes use instead of sausage, sliced weiners. Or you can crack eggs over the tomato gravy, cover with a lid until the eggs are cooked. Cook sausage patties in a black cast iron skillet till done, obviously.
So that is going to wrap it up for this exceptional food sausages with tomato gravy recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
