Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cashew namak paare. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Cashew Namak Paare is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Cashew Namak Paare is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cashew namak paare using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cashew Namak Paare:
- Prepare 1 cup all-purpose flour
- Make ready 2 tbsp oil
- Take 1/2 tsp ajwain/carrom seeds
- Make ready 3 tbsp semolina
- Make ready to taste Salt
- Prepare 1 tsp black pepper
- Make ready 1/2 tbsp chaat masala
- Make ready 1/2 tbsp cumin seeds (optional)
Instructions to make Cashew Namak Paare:
- Mix the flour with salt, ajwain, semolina. Then add oil and knead the dough.
- Cover the dough and keep it aside for 10 minutes. Make sure the dough is tight.
- Now roll the dough in circular shape. Keep the roti thick.
- Now cut the dough in the shape of cashew.
- Heat oil in a pan. Keep it on medium flame and fry the cashew shaped paare.
- Sprinkle black pepper and chaat masala.
- Serve it with hot tea.
So that is going to wrap it up for this exceptional food cashew namak paare recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
