Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, eggless chocolate cake with chocolate cream cheese frosting. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Love chocolate cake with coffee flavor in it and there are no eggs left in your fridge? Then this recipe is for you. This is super rich eggless chocolate.
Eggless Chocolate Cake with Chocolate Cream Cheese Frosting is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Eggless Chocolate Cake with Chocolate Cream Cheese Frosting is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook eggless chocolate cake with chocolate cream cheese frosting using 17 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Chocolate Cake with Chocolate Cream Cheese Frosting:
- Get 3/4 cup refined flour
- Get 1/2 cup -Cocoa Powder
- Prepare 1/4 tsp Baking soda
- Take 1/2 tsp Baking Powder
- Make ready Pinch salt
- Make ready 1/3 cup Oil
- Make ready 3/4 cup Castor Sugar
- Prepare 1/2 cup Thick Curd
- Make ready 1/2 tsp Vanilla Extract
- Take 1/4 cup Milk
- Get 1/2 tsp Vinegar
- Take For Cream
- Make ready 2 tbsp Butter
- Take 1/4 cup Cream Cheese
- Make ready 3 tbsp Ganache (Chocolate + heavy cream)
- Take 1 Cup Icing Sugar
- Prepare Pinch salt
This eggless chocolate cake was way before I started the blog and for some reason, I did not save the recipe. It had a soy milk ganache for the frosting and. Eggless chocolate cake is one of the quickest and can be made even by a beginner without any hassles. It turns out very soft, moist, spongy and very light.
Steps to make Eggless Chocolate Cake with Chocolate Cream Cheese Frosting:
- For chocolate cake: preheat oven to 200C. Whisk all the dry ingredients in a bowl.
- Add curd and vanilla extract.
- Mix in Milk and vinegar in separate bowl and let it stand for 5 min.
- Mix milk to wet ingredients.
- Add dry to wet ingredients. Whisk well.
- Pour it in a loaf pan and bake for 20- 30 min.
- For cream: Cream butter and cream cheese till fluffy.
- Add icing sugar and salt. Beat till mixed.
- Add Ganache and beat till incorporated.
- Rest in fridge for 15 minutes.
- Once the cake is completely cool, top it with frosting and cherries.
A simple chocolate syrup, whipped cream frosting or chocolate buttercream frosting goes well on this cake. Eggless Whole Wheat Cake with Chocolate Buttercream Frosting Recipe. A moist cake that is made whole wheat flour, brown sugar and Serve this delicious and moist Eggless Whole Wheat Cake with Chocolate Buttercream Frosting Recipe during tea time or after Delicious Italian Chicken Cacciatore. Making this eggless chocolate cake with whole wheat flour added another element to that challenge as this usually causes a cake or bread to be much You can also slice the chocolate cake in half and spread frosting in the center and then on the top. Usually I wrap a medium sized plate with aluminum.
So that’s going to wrap it up with this exceptional food eggless chocolate cake with chocolate cream cheese frosting recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
