Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, my fried salt and pepper seasoned chicken on a bun. 🥰🥰🥰. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My fried Salt and Pepper seasoned Chicken on a bun. 🥰🥰🥰 is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. My fried Salt and Pepper seasoned Chicken on a bun. 🥰🥰🥰 is something which I’ve loved my entire life. They are nice and they look wonderful.
Add the chilli oil and heat up.next add the onions chicken seasoning, Bonnet chilli and red long chopped chilli pepper. After chopping and slicing Arrange the salad on a serving dish the way you want to. Leave room for your Yogurt, mix in the oregano and chopped fresh mint leaves and stir in.
To begin with this recipe, we have to first prepare a few components. You can cook my fried salt and pepper seasoned chicken on a bun. 🥰🥰🥰 using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My fried Salt and Pepper seasoned Chicken on a bun. 🥰🥰🥰:
- Prepare 1 Chicken breast cut across make two halves
- Get 1 handful mixed rocket, spinach and cress letuce
- Get 1 tbls Salt and pepper seasoning with Chilli peppers
- Get 1 tsp mayonaise on each burger bun
- Get 1 tsp sliced White onion
- Get 2 buns toasted on insides
Bone-in fried chicken wings on toasted bun served with seasoned fries. Mistake: Not seasoning your flour You can flavor your flour with any spice you like, but for a classic fried chicken, stick to salt and pepper. Whatever you do, be sure to add some seasoning to your flour, otherwise you'll end up with a bland crust. Of the seasoned mayonnaise in a medium bowl.
Instructions to make My fried Salt and Pepper seasoned Chicken on a bun. 🥰🥰🥰:
- Cut the chicken in half lengthways.
- Add the salt and pepper seasoning to the frying pan with a tbls olive oil. Heat up then dip the chicken in on both sides and fry each side for 2 minutes on high.
- Next turn heat down to medium and cook the chicken turning over often for 5 - 10 minutes. Until cooked
- Add the mayonaise to the top bun then the onion chopped then the green leaves.
- When the chicken is cooked add to the bottom bun and then add the top bun with lettuce.
- Enjoy.
Add lettuce, season with salt and pepper and toss to coat. Spread some seasoned mayonnaise over cut sides of buns. Build sandwiches with pickles, fried chicken, slaw and more hot sauce, if desired. Add the garlic powder, Italian seasoning, salt and pepper and the apple cider vinegar. Stir everything together and let it cook for another five minutes.
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