Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, veg chutney cheese sandwich. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Veg Chutney Cheese Sandwich is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Veg Chutney Cheese Sandwich is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have veg chutney cheese sandwich using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Veg Chutney Cheese Sandwich:
- Prepare 4 Bread slices
- Make ready 1 cup Coriander leaves
- Take 1 cup Mint leaves
- Make ready 1/4 grated Coconut
- Make ready 2 Green chillies
- Make ready 1 tsp Ginger paste
- Take 1 tsp Sugar
- Get As per taste Salt to taste
- Get 2 tbsp Lemon juice
- Get 1 Onion chopped
- Take 1 Tomato chopped
- Make ready 2 tsp Sandwich masala or chat masala
- Make ready as needed Cheese shredded
- Get as needed Butter
Steps to make Veg Chutney Cheese Sandwich:
- Grind all the ingredients from coriander leaves to lemon juice and set aside. Your chutney is ready.
- Mix onion, tomatoes, coriander leaves, cheese and sandwich masala.
- Take two bread slices apply chutney on both sides place the filling and cover it.
- Melt some butter in a pan, put sandwich over it and bake it till it turns golden. Flip it and bake it from the other side also.
- Now grate cheese over it as toppings and bake as the cheese melts.
- Cut the sandwich into pieces and serve it hot.
So that is going to wrap it up for this exceptional food veg chutney cheese sandwich recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
