My Pressure cooked Chicken in Beer πŸ˜€
My Pressure cooked Chicken in Beer πŸ˜€

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my pressure cooked chicken in beer πŸ˜€. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

My Pressure cooked Chicken in Beer πŸ˜€ is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. My Pressure cooked Chicken in Beer πŸ˜€ is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook my pressure cooked chicken in beer πŸ˜€ using 14 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make My Pressure cooked Chicken in Beer πŸ˜€:
  1. Get 2 Large Chicken Breasts
  2. Make ready 1 (500 ml) Bottle of Beer no
  3. Prepare When chicken is cooked keep 1/4 cup of the Beer
  4. Prepare 2 Crushed Garlic cloves
  5. Prepare 1 heaped tsp BBQ Seasoning
  6. Prepare 1 Onion sliced into long thin pieces
  7. Make ready 1 Bell Pepper sliced into long thin pieces
  8. Get 1 Carrot sliced into long thin pieces
  9. Make ready 1/2 Can chopped Tomatoes
  10. Get 1 chicken stop cube
  11. Take Salt and Black pepper
  12. Get 2 Handfuls Spinach
  13. Take 3 tbls A BBQ sauce as hot one or smoked
  14. Make ready 1 Tbls Tomato Puree
Instructions to make My Pressure cooked Chicken in Beer πŸ˜€:
  1. Ingredients
  2. Chop all the veg
  3. Cook the Chicken in pressure cooker with the Beer for 25 minutes. When done turn off and leave for 10 minutes to let the air pressure go down. Then open safely.
  4. When the chicken is done. Add to a bowl and pull apart with two forks shredding the Chicken then add the BBQ seasoning.
  5. BBQ seasoning.
  6. Save a quarter of a cup of the beer stock
  7. Heat up the oil in a wok when its hot drop the onions in cook for 1 minute
  8. Next add the garlic for 30 seconds.
  9. Add Carrots and the sweet pepper fry for a minute then add the Chicken drained with a spoon keep a little of the Beer Stock
  10. Mix it all up and add the salt n pepper fry for 2 mins.
  11. Then sprinkle the chicken stock cube all around and mix
  12. Then add the beer stock.
  13. Next add the tomatoes
  14. Add the chicken
  15. Add the spinach and BBQ sauce.
  16. Add the BBQ Sauce
  17. Lastly Tomato puree
  18. Mix in and serve with veg, potatoes, French fries.a
  19. Plated

So that’s going to wrap it up for this special food my pressure cooked chicken in beer πŸ˜€ recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!