Camembert With Walnut Topping
Camembert With Walnut Topping

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, camembert with walnut topping. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Camembert With Walnut Topping is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Camembert With Walnut Topping is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have camembert with walnut topping using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Camembert With Walnut Topping:
  1. Prepare 1/2 Camembert
  2. Make ready 50 grams Walnuts
  3. Prepare 1/2 Onion diced
  4. Prepare 50 grams Mushrooms sliced
  5. Make ready 20 ml Port
  6. Prepare 2 slice of crusty bread
Instructions to make Camembert With Walnut Topping:
  1. Cut the half of the Camembert into three triangles place in a little clay pot
  2. Place the diced onions and mushrooms in the pan and cook till slight colour
  3. Throw in the walnuts and then cook off with the port reduce down and place in a plastic tub
  4. Put a spoon full on top of the Camembert and place in the oven till the cheese has melted and nice colour
  5. Place on a plate with garnish and bread and its a lovely starter

So that is going to wrap it up for this special food camembert with walnut topping recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!