My Guacamole stuffed Chicken Breast 😘
My Guacamole stuffed Chicken Breast 😘

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, my guacamole stuffed chicken breast 😘. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

My Guacamole stuffed Chicken Breast 😘 is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. My Guacamole stuffed Chicken Breast 😘 is something which I have loved my entire life. They are nice and they look wonderful.

This delicious Avocado Stuffed Chicken Breast is wrapped in bacon and lightly seasoned for a delicious and easy low carb dinner. Chicken and Avocado recipes are delicious for lunch or dinner, and we love these on the grill! This low carb dinner is simply delicious.

To get started with this particular recipe, we must prepare a few components. You can cook my guacamole stuffed chicken breast 😘 using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Guacamole stuffed Chicken Breast 😘:
  1. Make ready 1 Chicken Breast cut 3 lines down the length not right through
  2. Prepare 1 Avocado crushed
  3. Make ready 2 Garlic cloves crushed
  4. Get 1/2 tsp lemon juice

This would be great for just about any diet! When I make this guacamole stuffed chicken, I like to double the guacamole recipe. Bacon Wrapped Guacamole Stuffed Chicken chef simo. Bacon Wrapped Guacamole Stuffed Chicken This is a sponsored post written by me on behalf of Weber Grills Canada.

Steps to make My Guacamole stuffed Chicken Breast 😘:
  1. Add the 3 cuts down the chicken breast length
  2. Crush the Avocado with the Garlic add lemon juice and mix.
  3. Next add the mix down the length of the 3 slits and stuff them in.
  4. Add a little olive oil on tin foil rub it around then add the chicken breast on it. Push all the ends together and add to a baking tray.
  5. Cook in a preheated oven 170Β°C for 30 minutes. Open the foil and add back to the oven for 5 minutes.
  6. Serve with a side salad.

Bacon Wrapped Guacamole Stuffed Chicken chef simo. This is a sponsored post written by me on behalf of Weber Grills Canada. It's time to pull your grills o. The filling for the chicken breasts includes diced avocado, chopped sun dried tomatoes (I recommend using the kind that are packed in oil so they're more soft), a little cilantro and a touch of salt. Toss it all together then stuff each chicken breast with the filling and secure it with a few toothpicks.

So that’s going to wrap it up with this special food my guacamole stuffed chicken breast 😘 recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!