Baked Peaches with honey, amaretti and creme fraiche
Baked Peaches with honey, amaretti and creme fraiche

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, baked peaches with honey, amaretti and creme fraiche. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Baked Peaches with honey, amaretti and creme fraiche is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Baked Peaches with honey, amaretti and creme fraiche is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook baked peaches with honey, amaretti and creme fraiche using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Peaches with honey, amaretti and creme fraiche:
  1. Take 6 peaches
  2. Take Honey
  3. Make ready 250 g creme fraiche
  4. Get 8 amaretti biscuits
Instructions to make Baked Peaches with honey, amaretti and creme fraiche:
  1. Heat oven to 180c
  2. Halve the peaches, remove the stones, and lay out on a baking tray, cut side up. Drizzle a little honey on each half
  3. Roast in oven for 30 minutes
  4. To serve- place 3 halves on each plate, top with a dollop of creme fraiche and scrunch 2 amaretti biscuits. Repeat for all 4 plates and serve.

So that’s going to wrap it up for this special food baked peaches with honey, amaretti and creme fraiche recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!