Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, egg avocado breakfast (cook 8m). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Egg Avocado breakfast (cook 8m) is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Egg Avocado breakfast (cook 8m) is something which I have loved my entire life.
After toast, eggs seem the most natural partner for avocados at breakfast. For folks following a Paleo or Keto diet plan, many of these avocado breakfast recipes fit right in. For those not following a diet plan, they're simply a delicious way to start your day.
To begin with this particular recipe, we must prepare a few ingredients. You can cook egg avocado breakfast (cook 8m) using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Egg Avocado breakfast (cook 8m):
- Make ready slices brown bread or Rye bread in
- Make ready poched egg
- Prepare avocado skinned
- Get caveat spread
This recipe is best made fresh because you don't want to re-cook the eggs or avocado. If you want to prep things in advance, I'd recommend prepping the garnishes. Cut avocado in half lengthwise and remove pit; if indenture is not deep enough cut out a bit of the avocado flesh to make enough room for the egg to fit easily.(Do not remove peel from avocado, just the pit). But do cut a small piece from the bottom so it sits upright and not spill out the egg.
Steps to make Egg Avocado breakfast (cook 8m):
- Put all together
- Serve while it is hot. :)
Place avocado slices into skillet and crack an egg into the center. Lightly oil a baking sheet or coat with nonstick spray. Using a spoon, scoop out about two tablespoons of avocado flesh, or more, as needed, creating a small well in the center of each avocado. Arrange avocado halves in a baking dish, resting them along the edge so avocado won't tip over. Continue spooning egg white into the hole until full.
So that is going to wrap this up for this special food egg avocado breakfast (cook 8m) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
