Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, peppermint crisp tart. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This recipe is ideal for those who have a liking to peppermint. Because the original ingredients of a Peppermint Crisp tart are so specific, I am often asked by readers from outside South Africa. Peppermint Crisp tart is a South African classic.
Peppermint crisp tart is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Peppermint crisp tart is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook peppermint crisp tart using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Peppermint crisp tart:
- Get 1 can peppermint caramel treat(or any that you fancy)
- Take 500 ml cream
- Make ready 1 packet tennis biscuits
- Get 1 Peppermint crisp chocolate slab
Sprinkle the last of the Peppermint Crisp chunks over the top. This recipe was originally created by Fresh Living magazine. A Peppermint Crisp Tart is an incredibly rich, flavoursome, and refreshing tart, bad for strict diets, but well-loved by generations of South Africans. It use typical South African ingredients that may be hard.
Instructions to make Peppermint crisp tart:
- Whip cream to stiff peaks. In another bowl, mix caramel until smooth
- Fold the caramel into the cream and grate some of the chocolate into the mixture
- Line a small rectangular dish with biscuits and spread the caramel mixture generously over the biscuits
- Add another layer of biscuits and repeat layering the caramel mixture until the final layer of caramel is on top.
- Refrigerate the dessert until it has set and garnish with some grated chocolate/ chocolate shavings.
The construction of a "Peppermint Crisp" bar, showing the inner cylinders of mint]. Peppermint Crisp is a milk chocolate bar filled with a multitude of thin cylinders of mint-flavoured 'cracknel'. This is the best Peppermint Crisp tart recipe and it is one of South Africa's most loved dessert recipes. We cannot imagine a braai, lunch or dinner where a Peppermint Crisp tart wouldn't be a hit. Peppermint Crisp Tart is THE famous South African dessert that's delicious and very easy to make.
So that is going to wrap this up for this special food peppermint crisp tart recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
