Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, camembert french toast. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Camembert French Toast is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Camembert French Toast is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook camembert french toast using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Camembert French Toast:
- Take 1 Sliced white bread
- Make ready 2 tbsp Milk
- Prepare 1 tbsp Sugar
- Get 1 medium Egg
- Prepare 2 pieces Camembert cheese (I used pre-sliced Meiji Hokkaido Tokachi)
- Prepare 1 Margarine
Instructions to make Camembert French Toast:
- I decided to try it with a wheel of Camembert that I received as a gift.
- Preheat the oven to 200C. Coat the ramekins with margarine. Cut the bread into 25 pieces.
- Beat the egg, sugar, and milk in a bowl until the egg white is broken up.
- Soak the bread in Step 3.
- Flip the pieces over halfway through the soaking process.
- As in the picture, put a piece of the Camembert cheese in each ramekin.
- Pile the soaked bread on top.
- Top with a second layer of bread with a piece of soaked bread in the center to cover the cheese. Bake in the oven for 15 minutes to finish.
- Enjoy!
- When eating, first eat the center piece. The cheese will stick to the bread and it's so delicious!
So that is going to wrap it up with this special food camembert french toast recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
