Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, roasted sweet potato, black bean and quinoa salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Roasted Sweet Potato, Black Bean and Quinoa Salad is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Roasted Sweet Potato, Black Bean and Quinoa Salad is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have roasted sweet potato, black bean and quinoa salad using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Roasted Sweet Potato, Black Bean and Quinoa Salad:
- Take 2 cups cubed sweet potatoes
- Get 1 cup cooked quinoa
- Prepare 1 cup black beans boiled
- Take 1/2 sweetcorn boiled 1 onion finely chopped
- Prepare 1/2 cup dried cranberries
- Prepare 2 tablespoon olive oil
- Get 1/2 teaspoon salt
- Take 1/4 teaspoon black pepper
- Take 1/2 teaspoon roasted coarsely ground cumin
- Take 1/4 cup finely chopped coriander
- Make ready Dressing ingredients
- Prepare 2 tablespoon lemon juice
- Make ready 2 tablespoon olive oil
- Prepare 1/4 teaspoon salt
- Get 1/4 teaspoon chilli flakes
- Get 1/4 teaspoon black pepper
- Make ready 1 teaspoon ginger and garlic paste
Steps to make Roasted Sweet Potato, Black Bean and Quinoa Salad:
- Preheat oven to 180C.
Drizzle olive oil over sweet potato cubes. Season with salt, pepper and cumin. Toss gently to coat the seasoning. Roast for 18 to 20 minutes or until cooked.1. In a large bowl, add corn, black beans, chopped red onion, quinoa and sweet potatoes. In a small jug mix all the ingredients for dressing and whisk it. Pour over the salad and gently mix.
So that is going to wrap it up for this exceptional food roasted sweet potato, black bean and quinoa salad recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
