Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, gluten free apple & plum crumble. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Gluten Free Apple & Plum Crumble is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Gluten Free Apple & Plum Crumble is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have gluten free apple & plum crumble using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Gluten Free Apple & Plum Crumble:
- Make ready 6 very ripe plums
- Prepare 4 small dessert apples
- Prepare 80 g ground almonds
- Prepare 60 g gf flour
- Take 60 g dairy free marg
- Take 100 g sugar
- Make ready Cinnamon for a final sprinkle
Steps to make Gluten Free Apple & Plum Crumble:
- Peel and core the apples, then cut into chunks. Cut the plums into similar sized chunks. Put the fruit in a heatproof dish or bowl. My plums were so ripe they didn’t need any extra sugar at this stage.
- In a separate bowl rub the flours sugar and almonds together. Once rubbed in I use my hands to crunch up the mix into larger balls similar to regular crumble.
- Cover the fruit with the crumble mix and sprinkle the topping with cinnamon. Bake for 30 mins at 190 C.
So that’s going to wrap this up with this exceptional food gluten free apple & plum crumble recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
