Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spicy taco bean bowl with peri peri wedges (vegetarian). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spicy Taco Bean Bowl With Peri Peri Wedges (Vegetarian) is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Spicy Taco Bean Bowl With Peri Peri Wedges (Vegetarian) is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook spicy taco bean bowl with peri peri wedges (vegetarian) using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Taco Bean Bowl With Peri Peri Wedges (Vegetarian):
- Take For the wedges:
- Get 300 g Maris Piper Potatoes, cut into wedges,
- Take 1 tsp Peri peri powdered seasoning, (can be found in spice Isle)
- Take 1 pinch red chilli flakes,
- Take Salt & pepper to season,
- Take 1/2 tbsp olive oil
- Take For the bean bowl:
- Make ready 2/3 rds a tin of taco beans in sauce, (300g),
- Prepare 1/4 tin refried beans (100g),
- Prepare 25 g grated 50% reduced fat cheddar,
- Prepare 4 baby plum tomatoes cut into halves,
- Prepare 2 spring onions, chopped finely,
- Make ready 1 fresh green chilli, sliced into fine rings,
- Prepare 1 tbsp soured cream,
- Prepare 1.5 tbsp tomato cool salsa,
- Prepare Salt to season
Steps to make Spicy Taco Bean Bowl With Peri Peri Wedges (Vegetarian):
- Preheat the oven to 200 (fan), lay some foil on a large baking tray and place over a wire rack. Take the wedges and remove any excess water using some kitchen towel by patting them down whilst applying some pressure. Take a large bowl and place the wedges inside. Drizzle over the olive oil plus all the seasonings listed under the wedges section of the recipe list. Using your hands toss everything together and coat the wedges evenly.
- Place the seasoned wedges on the wire rack and then bake in the oven for 25-30 minutes. Around five minutes before the wedges are done prepare the taco beans and refried beans by heating them up and set aside.
- Build the taco bean bowl by first placing in the beans, then pile up all the other ingredients as you like, on top. Take the cooked wedges and place them all around the edge of the bowl (as in picture shown). Serve up and enjoy! :)
So that’s going to wrap this up with this special food spicy taco bean bowl with peri peri wedges (vegetarian) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
