Rum & Raisin Cassata Ice Cream
Rum & Raisin Cassata Ice Cream

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, rum & raisin cassata ice cream. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Rum is a liquor made by fermenting then distilling sugarcane molasses or sugarcane juice. The distillate, a clear liquid, is usually aged in oak barrels. Перевод слова rum, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Rum is one of the oldest distilled spirits and it has one of the most colorful histories of any alcoholic beverage.

Rum & Raisin Cassata Ice Cream is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Rum & Raisin Cassata Ice Cream is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook rum & raisin cassata ice cream using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rum & Raisin Cassata Ice Cream:
  1. Make ready 1 litre Good Quality Vanilla Ice Cream
  2. Make ready 1/2 cup Rum steeped Raisins OR Sultanas
  3. Make ready OR Soak Raisins OR Sultanas in 2-3 tablespoons Rum
  4. Take 1/2 cup Candied Pineapple
  5. Take 1/2 cup Unsalted Pistachio Nuts *OR Almonds
  6. Get 1/2 cup Shaved Dark Chocolate
  7. Get Zest of 1 Lemon *grated, IMPORTANT

The distillate, a clear liquid, is then usually aged in oak and other barrels. Rum definition: Rum is an alcoholic drink made from sugar. An alcoholic liquor distilled from fermented molasses or sugarcane. Rum is such an evocative spirit.

Instructions to make Rum & Raisin Cassata Ice Cream:
  1. If you don’t have already steeped Raisins (OR Sultanas), place Raisins in a small heat-proof bowl, soak in Boiling Water for 10 minutes, then drain very well. Pour 2-3 tablespoons Rum over, and set aside for 30 minutes.
  2. Chop up Candied Pineapple finely. If you use Almonds, chop them up as well. Shave Dark Chocolate.
  3. Place Ice Cream in a large bowl, break it up, and allow to soften. When it is soft enough, stir with a large spoon or spatula, add other ingredients, and mix to combine.
  4. Transfer to a container and freeze until firm. It’s a good idea to serve it in ice cream cones. *Note: This Ice Cream is alcoholic and only for grown-ups.
  5. *Note: Alternatively, you can freeze it in a loaf tin lined with plastic wrap to make it into an Ice Cream Cake, OR sandwich it with two slices of Sponge Cake.

It transforms, transcends and instantly transports the drinker to the Many competing arguments exist as to the origins of the term "rum". The most convincing is that it is a. See Captain Morgan or Bacardi and enjoy. Find the best Rums at Total Wine & More. Order online, pick up in store, enjoy local delivery.

So that’s going to wrap this up for this special food rum & raisin cassata ice cream recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!