Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, channna chaat. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chana chaat recipe - Protein packed, delicious and healthy chaat snack made with kabuli chana / chickpeas and simple ingredients. You can tweak this recipe however you like and make it to suit your taste buds. This chana chaat can be made using kabuli chana or kala channa as well.
Channna Chaat is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Channna Chaat is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have channna chaat using 24 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Channna Chaat:
- Prepare 1 cup Chickpeas(boiled)
- Get 1/2 cup Phulkiayan(soaked in cold water)
- Prepare 1/2 cup Potatoes(boiled)
- Make ready Half tomato(small dice)
- Make ready Onion(small dice)
- Get Green chilli(small dice)
- Take Mint/coriander
- Take 1/2 tbls Chat ka masala
- Make ready Pinch Chilli flacks
- Get Pinch salt
- Make ready 1/2 tsp Lemon juice
- Make ready #Green chuti
- Prepare Bunch Coriander
- Make ready Bunch mint
- Get 1 Green chill
- Prepare 1 cup Yoghurt
- Prepare to taste Some salt
- Take #Khatti methi chuti
- Take 1 cup illmi (soaked)
- Take 1 cup Apricots (soaked)
- Take 1 tbls Chat ka masala
- Get Pinch red chilli
- Take 1 cup sugar
- Make ready 1 cup water
Chana chaat goes all the way back the B. C. era in the Uttar Pradesh state of India. Uttar Pradesh is the origin for some of the most powerful empires in India. In addition, today it's known for being the most populous region in the world.
Steps to make Channna Chaat:
- Wash your hand say bismiAllah and daroud shareef
- Take a bowl cut potatoes in small dice now add chickpeas and pulkiyan(after strain it)along with make chuti Peel of imlli boil it with apricot now grind it then heat pan add all mixture along with sugar salt and red chilli and cook it on medium low flame
- Now cut tomatoes onion and chilli and add in it…and mix it with chat masala salt and chilli flacks
- Now take a plate add in it and serve it with cold khata paani khatti chuti and dahi ki chuti šš
Chana chaat is only a very specific type of dish or rater chaat. Back in the empire era, there was a big. Chana Chaat is an Indian Chickpea salad packed with flavour and tastes amazing! This Is perfect for a Side Dish for when your having a Curry Night! This recipe has been submitted by the Good Food community.
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