Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sig's beanpot. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sig's Beanpot is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Sig's Beanpot is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sig's beanpot using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sig's Beanpot:
- Get 6 fresh thick meaty butchers sausages
- Get 1/2 large white onion, chopped finely
- Make ready 4 spring onions, whites only, thinly sliced
- Take 2 large cloves garlic, crushed and finely chopped
- Get I can plum tomatoes
- Make ready 1 can beans each cannelloni and black eyed white beans
- Take 4 large on the vine cherry tomatoes, chopped roughly
- Get 1 tablespoon olive oil
- Get 300 ml water
- Take 2 chicken or vegetable stock cubes
- Make ready 1/4 teaspoon chilli powder or less if preferred
- Make ready 1 teaspoon smoky paprika powder
- Get 1 good pinch salt and pepper each
- Take 2 slices Garlic bread, baked, cut into cubes
- Make ready 1 good pinch dried coriander
- Make ready enough noodles for 2 people
Instructions to make Sig's Beanpot:
- Preheat oven for garlic bread. When temperature reached bake garlic bread. Remove sauses from package, divide each sausage into 3 meatballs. Heat oil in pan, add the meatballs brown from all sides.
- Add the onions and spring onions. Add the garlic. Cook until onions soft. Drain the beans under running water in a sieve. Add the beans to the sausages cook for about 5 minutes then add the water and stock cubes.
- Add the chopped tomatoes, the can of tomatoes, paprika, chilli, coriander then season with salt and pepper. Let it all simmer down until it slightly thickens.
- Remove garlic bread from oven, cut into cubes serve over the bean pot and or have whole slices.
So that is going to wrap it up for this special food sig's beanpot recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
