Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, broccoli spinach saag. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Broccoli spinach saag is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Broccoli spinach saag is something that I’ve loved my whole life.
Broccoli & spinach saag is an good alternate to Punjabi sarson ka saag. Sarson ka saag recipe is also part of my healthy Indian vegetarian main course. Very tasty and easy to make, a salad full of vitamins,minerals and healthy fats.
To begin with this particular recipe, we must first prepare a few components. You can have broccoli spinach saag using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Broccoli spinach saag:
- Prepare 4 bunches saag leaves
- Get 3 bunches broccoli
- Make ready 1 package spinach
- Take Coriander leaves optional
- Make ready leaves Holi basil few
- Get 2 tablespoons ginger garlic grated
- Prepare 1 green chili
- Make ready 1 small piece of jaggery
- Make ready 1 tablespoon chaat masala
- Get 1 tablespoon red chilli powder
- Get 1 tablespoon coriander powder
- Get 1 tablespoon cumin powder
- Get 1 tablespoon garam masala
- Prepare Half tablespoon black pepper powder
- Take Pinch hing or ASAFETIDA optional
- Prepare 2 tablespoon salt
- Prepare 1 big white onion chopped
- Prepare 2 tomatoes chopped
- Take 3 tablespoon makki ka atta(yellow cornflour or besan(gram flour)
This healthy salad is great as a side dish or main dish. The Best Broccoli Spinach Salad Recipes on Yummly Blueberry Broccoli Spinach Salad, Shredded Broccoli And Spinach Quinoa Salad, Cold Noodle Broccoli. Broccoli spinach saag is mainly made in three parts.
Instructions to make Broccoli spinach saag:
- Use a cooker to boil the leaves.add two glass water estimated.add saag,broccoli and spinach and coriander leaves
- Add always salt and hing to make more flavorful,nutritious and greener
- Now have wait for atleast 4 to 5 whistles
- Now in another pan put some desi ghee and add chopped onion. Roast it make brown and add tomatoes with all the spices together
- Stir the tendering masala until it spreads oil all around
- Now open the cooker and add makki ka atta.now blend it and simmer it for 9 to 10 minutes
- Now add masala tadka in boiled mixture and again simmer for 9 to 10 minutes
- Healthy nutritious broccoli saag is ready
First the broccoli and spinach is pressure cooked, then grinded to a coarse mixture and finally saag is added to the tadka. Are you getting a little tired of steamed broccoli? You may want to try this attractive broccoli-spinach combo salad from Edna Hoffman of Hebron. Quick and Easy Saag Bhaji Spinach Curry. The Spinach in this recipe takes on the spicy flavors More often than not, I order Saag Bhaji, a comforting and flavorful spinach curry that is delicious and. broccoli spinach saag recipe video: brocolli spinach saag with quick video.
So that is going to wrap it up for this exceptional food broccoli spinach saag recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!