Apple Pie Crumble (Dutch Apple Pie)
Apple Pie Crumble (Dutch Apple Pie)

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, apple pie crumble (dutch apple pie). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

The difference between classic apple pie and Dutch apple pie is all in the delicious crumb topping. Instead of a pie-crust, Dutch apple pie features a generous blanket of sweet streusel crumbs made with a simple mixture of sugar, butter and flour-sprinkled over a tender spiced apple filling and what. This easy Dutch Apple Pie recipe has everything I love in an apple pie AND MORE!

Apple Pie Crumble (Dutch Apple Pie) is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Apple Pie Crumble (Dutch Apple Pie) is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook apple pie crumble (dutch apple pie) using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Apple Pie Crumble (Dutch Apple Pie):
  1. Get pie crust (recipe in Peach Blueberry Cobbler Crumble)
  2. Take Crumble topping (also in that recipe)
  3. Get 2 Large green apples 🍏
  4. Get Squeeze lemon juice
  5. Get 1/4 cup brown sugar
  6. Get 1/4 cup white sugar
  7. Make ready 1 tsp vanilla
  8. Get 1 tsp cinnamon
  9. Make ready 1 tsp cornstarch
  10. Take 1/4 cup heavy cream
  11. Make ready 1 tbsp butter

It may not be as seductive as. An apple crumble pie with a delicious and crispy oat crumble topping, this crowd pleaser is easier to make than you think. An apple crumble is one of Britain's favourite desserts, so you can depend on an apple crumble pie (otherwise known as a Dutch apple pie) to be. Dutch Apple Pie is an easy apple pie recipe with a crumble topping.

Instructions to make Apple Pie Crumble (Dutch Apple Pie):
  1. Preheat oven to 350. Roll out dough. Spray desired pie pan and lay out dough in the pan and poke a few fork holes too. Bake about 10-12 min set Aside
  2. Peel and slice apples thin.
  3. Squeeze lemon juice over the apples then toss those apples in the sugar cinnamon and vanilla
  4. In saucepan on medium heat, melt the better and then add Apple mixture
  5. Sauté the apples for a few minutes then add the cream. Once apples are tender stir in cornstarch completely them remove from heat.
  6. Place apples in pre baked pie pan. Drain some liquid from the apples as you add to the pie crust if necessary. Completely cover top of Apples with Crumble. Place in oven bake for 25-30 mins until crumble is nice golden color. Let set and enjoy ❤️. Eat warm!!

The tart apples with the sweet crumb topping is the perfect combination! Over the years I've fine tuned the crust, the apple filling and the crumble topping to get the BEST ever dutch apple pie recipe! Yummy variety of apple pie that is quick and easy. It was a hit with my boyfriend's pals in university whenever I made this favorite! Reviews for: Photos of Apple Crumble Pie.

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