Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, basic plain brownies. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Basic Plain Brownies is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Basic Plain Brownies is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have basic plain brownies using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Basic Plain Brownies:
- Prepare a melted
- Get 350 g dark chocolate compound
- Make ready 150 g butter
- Get b mixed
- Prepare 3 eggs
- Take 150 g brown sugar
- Get c sifted
- Get 100 g self raising flour
Steps to make Basic Plain Brownies:
- Prepare ingredients. Preheat oven to 150°C. Grease & line baking tray (used here is 8"× 8") with baking paper leaving two sides longer than the height of the tray/pan (to make it easier to lift & transfer out from the pan).
- Melt A and leave to cool/slightly warm.
- In a separate bowl, mix B until JUST mixed.
- Stir in A into B. Stir to mix until smooth.
- Next, gently fold in C (flour) until batter is well mixed.
- Bake for 30-35 mins at 150-160 C or until batter in not sticking to fingers when touched. Turn the oven off. Remove & cool on a cooling rack (the brownies will keep baking in the hot pan out of the oven Cool brownie before cutting.
So that is going to wrap it up with this special food basic plain brownies recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
