Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, broccoli pakora. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Broccoli Pakora is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Broccoli Pakora is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have broccoli pakora using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli Pakora:
- Prepare 250 gm Besan
- Prepare as needed Broccoli florets
- Make ready Water as required,salt to taste, red chilli to taste
- Make ready 1 tbsp kasori methi
- Make ready Mustard oil as required
Instructions to make Broccoli Pakora:
- Firstly wash Broccoli and cut into small pieces another side add besan in a bowl with water and mix with ladle and ready a thick batter for Pakora
- Take a kadhai and add mustard oil and on the gas
- When oil hot in smoking point then take a small pieces of Broccoli dip into besan ka batter and Fry in hot oil
- Broccoli Pakora serve with sauce
So that is going to wrap it up with this exceptional food broccoli pakora recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
