Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, bailey cheesecake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bailey Cheesecake is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Bailey Cheesecake is something that I have loved my whole life.
This is a decadent, moist cheesecake that never fails. I got the recipe from my sister-in-law who brings it to every family function. The smooth, creamy Irish cream liqueur gives this celebration cheesecake the wow factor.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook bailey cheesecake using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bailey Cheesecake:
- Get For the base
- Prepare 1 regrpack digestive biscuits
- Get 80 g salted butter (melted)
- Get 2 tbsp caster sugar
- Get For the top
- Take 70 ml Baileys Irish cream
- Take 800 g cream cheese
- Take 150 ml double cream
- Prepare 5 (large size) eggs
- Make ready 160 g caster sugar
- Make ready Garnish
- Get Half pack dark chocolate bar🍫
Easy to prepare, and delicious to enjoy! Transform ordinary cake into majestic Baileys Irish Cream cheesecake with a dash or two of Baileys. Wonderful for any occasion, including St. Patrick's Day, this exquisite cheesecake unites the creamy taste of rich Bailey's with rich chocolate.
Instructions to make Bailey Cheesecake:
- Put the oven on to 180ºC and grease and line a 20cm Springform tin. To make the base, crush the digestives biscuit add the butter and the sugar.
- Use this mixture to line the base of the tin even it out and then place in the fridge for at keast 30 min.
- For the top ingredient, put all the other ingredients in a bowl with hand whisk and mix together, pour over the digestive base and place in the oven.
- Bake for about 40-45 mins,when the cheesecake is almost set but still has a wobble in the middle, turn off the oven and leave the cheesecake in the oven to cool down (it makes the cheesecake really smooth and delicious.)
- Sprinkle on top with grated dark chocolate 🍫
These Baileys chocolate cheesecake pots are the perfect make-ahead treat for your next dinner party or cozy night in! Learn how to whip them up here. Baileys cheesecake is such an indulgence - it's perfect for a special occasion, especially around Christmas when you're looking for that show-stopping dessert that you know everyone will be. Try our white chocolate and Baileys cheesecake recipe. Our white chocolate cheesecake with Baileys is easy to make and an indulgent dinner party dessert.
So that is going to wrap it up with this exceptional food bailey cheesecake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
