Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, papad cone chaat. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Papad cone chaat is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Papad cone chaat is something that I have loved my whole life. They’re fine and they look wonderful.
Adil Raajput And Farah Adil Daily Routine for Videos I added veggies and paneer to make this recipe healthy. If you are making for children.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook papad cone chaat using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Papad cone chaat:
- Get 1 papad
- Get 1 tbsp black chana boiled
- Get 1/2 chopped onion
- Take 3 tsp khatti meethi (Tamarind)chutney
- Prepare 1/4 tsp chaat masala
- Get 2 tsp pomegranate
- Prepare 2 tsp Coriander leaves
- Get handful sev
Serve the crispy and tangy chat immediately. A password link has been sent to your mail. Cut the papad into two pieces and roast it on tawa on medium flame from both sides. Take out on the kitchen towel and immediately roll it into cone shape.
Steps to make Papad cone chaat:
- Cut the papad into 2 and roast it on tawa
- With the help of kitchen towel fold it into a cone
- Mix chana, onion, chutney and chaat masala
- Fill the cones with mixture and garnish with sev, pomegranate and chopped coriander leaves
- Serve immediately
Repeat the same process for remaining papad cones. Mix all the ingredients together except papad cone. Fill the papad cone with prepared mixture one by one. ALSO TRY OUT OUT PAPAD KATORI CHAAT. These cones can also be made sweet - swap salt and ajwain with vanilla essence and sugar and fill it up with a sweet cream filling.
So that is going to wrap it up with this exceptional food papad cone chaat recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
